ecosophia: (Default)
[personal profile] ecosophia
absurdities and atrocitiesAs we proceed through the second year of these open posts, it's pretty clear that the official narrative is cracking as the toll of deaths and injuries from the Covid vaccines rises steadily and the vaccines themselves demonstrate their total uselessness at preventing Covid infection or transmission. It's still important to keep watch over the mis-, mal- and nonfeasance of our self-proclaimed health gruppenfuehrers, and the disastrous results of the Covid mania, but I think it's also time to begin thinking about what might be possible as the existing medical industry reels under the impact of its own self-inflicted injuries. 

So it's time for another open post. The rules are the same as before: 

1. If you plan on parroting the party line of the medical industry and its paid shills, please go away. This is a place for people to talk openly, honestly, and freely about their concerns that the party line in question is dangerously flawed and that actions being pushed by the medical industry et al. are causing injury and death. It is not a place for you to dismiss those concerns. Anyone who wants to hear the official story and the arguments in favor of it can find those on hundreds of thousands of websites.

2. If you plan on insisting that the current situation is the result of a deliberate plot by some villainous group of people or other, please go away. There are tens of thousands of websites currently rehashing various conspiracy theories about the Covid-19 outbreak and the vaccines. This is not one of them. What we're exploring is the likelihood that what's going on is the product of the same arrogance, incompetence, and corruption that the medical industry and its tame politicians have displayed so abundantly in recent decades. That possibility deserves a space of its own for discussion, and that's what we're doing here. 
 
3. If you plan on using rent-a-troll derailing or disruption tactics, please go away. I'm quite familiar with the standard tactics used by troll farms to disrupt online forums, and am ready, willing, and able -- and in fact quite eager -- to ban people permanently for engaging in them here. Oh, and I also lurk on other Covid-19 vaccine skeptic blogs, so I'm likely to notice when the same posts are showing up on more than one venue. 

4. If you don't believe in treating people with common courtesy, please go away. I have, and enforce, a strict courtesy policy on my blogs and online forums, and this is no exception. The sort of schoolyard bullying that takes place on so many other internet forums will get you deleted and banned here. Also, please don't drag in current quarrels about sex, race, religions, etc. No, I don't care if you disagree with that: my journal, my rules. 

With that said, the floor is open for discussion.

Re: natto

Date: 2023-06-09 11:25 am (UTC)
From: (Anonymous)
i've struggled to make natto at home, too. i hadn't realised that soya beans took so long to cook, 5 hours simmering! i've got some on the go at the moment after 2 failed attempts using a thermal cooker (insulated saucepan, like a thermos flask, that retains heat for many hours), plus some natto spores bought from aliexpress (they actually did come on a slow boat from China, delivery was 6 weeks). i'll try the fig leaf idea if that too fails, so definitely curious to hear if anyone has success from will harvested bacillus subtilis.

Re: natto

Date: 2023-06-12 12:58 am (UTC)
michele7: (Default)
From: [personal profile] michele7
Try steaming the beans in a pressure cooker. Soak the beans for 24 hours. Drain and set in a mesh basket in your pressure cooker with an inch or so of water in the bottom. Bring to pressure and cook for 40 minutes. This is the method I use and I get perfect texture each time.

Re: natto

Date: 2023-06-12 06:36 pm (UTC)
From: (Anonymous)
thanks, i'll give it a go. i read that properly prepared natto should have a strong ammonia smell immediately after the fermentation, and i haven't had that at all, so i'm cautious as to what bacteria i'm actually culturing!
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