Toward Ecosophy

Did not see the previous discussion on natto - I used store-bought natto as starter, 24hours in the yogurt crock-pot. Stringiness (ie.sliminess) is as in the seed patch. It truly is strange stuff, I need to make myself eat it, but just a little peek on overall effects makes me a convert. I am thinking the biofilm, the slime is probably the good stuff. Difficult to think offering it to anyone to eat, but the benefits are pretty convincing. An interesting thing to think about: are we eating for pleasure or utility? If you need to choose, can you (can I) choose utility?