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Date: 2023-06-19 09:57 pm (UTC)
From: (Anonymous)
Hey,

I primarily eat 'factory-farmed', though I'm from the UK and our standards are relatively okay. With that said, even more organic stuff isn't as appealing. As for tolerance - I used to eat a lot of red meat, but it just doesn't seem the same and I can't tolerate that now. I don't eat pork and rarely eat chicken. Perhaps I will see if fish is any different.
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